To assemble tortilla: On cooked side of one flour tortilla spread 2 tablespoons almond butter, 1 tablespoon orange marmalade, and 1 tablespoon sliced almonds. Fold tortilla in half and place on medium high hot skillet.
Cover; cook first uncooked side for 30 seconds; turn over tortilla and cook second side for additional 30 seconds. Remove from heat and cut in half. Repeat with remaining tortillas and ingredients.