Unsophisticook

Fresh Pineapple Salsa

Prep Time
20
 minutes
Makes
6
 servings

Step 1

Pineapple, tomatoes, and bell peppers should be diced in 1/4-inch pieces, and the onion and jalapeño peppers should be finely diced.

Step 2

Combine all ingredients in a large mixing bowl. Toss to combine.

Step 3

Chill, covered, up to 24 hours. Serve with Mission Thin & Crispy Tortilla Chips or over top of grilled chicken, pork, or fish.