Caribbean Summer Guacamole

Classic guacamole is jazzed up with grilled jerk pineapple for a Caribbean twist.

Prep Time
Cook Time

Step 1: Preheat grill

Preheat grill to high heat; grease grates well.

Step 2: Grill pineapple and vegetables

Brush jalapeños, onion and pineapple with jerk seasoning paste. Grill jalapeños, onion and pineapple, turning once, for 4 to 6 minutes or until grill-marked and tender. Let cool completely and dice.

Step 3: Assemble guacamole  

In medium bowl, using fork, mash avocados with lime juice and salt until smooth. Stir in diced jalapeños, onion and pineapple. Stir in cilantro. Serve with tortilla strips for dipping.

Tip: If preferred, brush veg with 1 tbsp oil and sprinkle with jerk seasoning (instead of using jerk seasoning paste).