High Protein Breakfast Burritos

Prep Time
10
 minutes
Cook Time
20
 minutes
Makes
5
 servings
Nutrition
410
 calories

Step 1: Cook Breakfast Fillings

Heat oil in large skillet set over medium heat. Whisk eggs in bowl; stir in bacon, half of the green onions, salt, pepper and paprika. Add to skillet; cook for 5 to 8 minutes or until set (scramble eggs or leave firm as desired).

Step 2: Heat Tortilla

Heat tortilla according to pack instructions. (To make your burritos even more protein packed use Mission Protein Tortilla Wraps.)

Step 3: Add Breakfast Fillings

Divide cheddar, mozzarella and egg mixture evenly among warm tortillas. Top with avocado, salsa and remaining green onions.

Step 4: Fold Burrito

Fold up bottom of tortilla over filling; fold in sides and roll up tightly starting from the bottom.

Tip

For vegetarians and those in the mood for meatless protein packed breakfast burrito, swap your favorite meat substitute, such as tempeh, chopped vegan breakfast sausage, or smoked tofu for bacon if desired.