Ground Turkey Tacos with Kale Slaw

Prep Time
Cook Time

Step 1: Cook Ground Turkey

In a large skillet heat oil over medium-high. Add onion and garlic and sauté until softened, 6-8 minutes. Stir in cumin, coriander, oregano, salt, and cayenne. Add ground turkey and cook, breaking up meat with a spoon, until cooked through and starting to brown, about 10 minutes.

Step 2: Make Kale Slaw

In a medium bowl whisk together lime juice, oil, Dijon, garlic, salt, and pepper. Toss dressing with kale, carrot, and green onion to make your kale slaw.

Step 3: Warm Tortillas

In a large, dry skillet over medium, heat tortillas 1 at a time, flipping once, until heated through and pliable. Transfer to a plate and warm remaining tortillas, stacking them on top of each other.

Step 4: Build Turkey Tacos

Add seasoned turkey to tortillas. Top with kale slaw and serve your healthy, ground turkey tacos with extra dressing on the side.

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