Cinnamon Pear Crepes

0 Reviews Rate Recipe

Prep Time
10
 minutes
Cook Time
5
 minutes
Makes
4
 servings
  • Ingredients & Instructions
  • Reviews

FEATURED PRODUCT


INGREDIENTS


  • 4

    Mission Organics Flour Tortillas
  • 2

    tbsp unsalted butter
  • 2

    tbsp turbinado or brown sugar
  • 2

    Bartlett pears, cored, thinly sliced
  • ½

    tsp ground cinnamon
  • ½

    cup cream cheese
  • whipped cream (optional)

INSTRUCTIONS


  • Step 1

    Heat butter in medium non-stick skillet over medium high heat. Stir in sugar, mixing constantly until syrup forms, 1 to 2 minutes. Add pear slices. Cook pears carefully in syrup stirring occasionally for about 1 minute.

  • Step 2

    Remove from heat and add cinnamon. Mix gently.

  • Step 3

    Warm tortillas for 10 to 15 seconds on each side on an ungreased pan.

  • Step 4

    Spread 1 to 2 tablespoons cream cheese onto each tortilla, then add a layer of the pear mixture. Fold each tortilla in half and top with whipped cream.

Reviews for Cinnamon Pear Crepes

0 Reviews
sort by
Reviews
date