Tomatillo Chipotle Salsa

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Prep Time
10
 minutes
Makes
4
 servings
  • Ingredients & Instructions
  • Reviews

FEATURED PRODUCT


INGREDIENTS


  • Mission Strips Tortilla Chips
  • 8

    ounce tomatillos, husked and roughly chopped
  • 1

    small onion, roughly chopped
  • 4

    chipotles in adobo sauce
  • ¼

    cup cilantro, roughly chopped
  • ½

    tsp salt
  • ½

    tsp sugar

INSTRUCTIONS


  • Step 1

    In a food processor or blender, combine tomatillos, onion, chipotles, cilantro, garlic, salt, and sugar. Coarsely puree, leaving the mixture slightly chunky.

  • Step 2

    Transfer to a bowl and stir in enough water to loosen the mixture to a salsa-like consistency (up to 2 tbsp). Taste and add salt as needed. Serve with Mission Strips Tortilla Chips and enjoy!

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