Air Fryer Chicken Taquitos

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A healthy take on a traditional favorite. All you need is 5 ingredients and 5 minutes to make these homemade, crispy air fryer chicken taquitos (or flautas). For an added dose of healthy, roll up your creamy salsa chicken mixture in a low carb Mission Carb Balance Tortilla, then air fry to golden-brown perfection. Tasty doesn't get any easier than this.

Prep Time
10
 minutes
Cook Time
5
 minutes
Makes
2
 servings
  • Ingredients & Instructions
  • Reviews

FEATURED PRODUCT


INGREDIENTS


  • Mission Carb Balance Soft Taco Flour Tortillas
  • 2

    cups rotisserie chicken cooked
  • ½

    cup salsa
  • 1

    cup Greek yogurt (or sour cream)
  • ¾

    cup shredded cheese (optional)
  • pico de gallo
  • guacamole

INSTRUCTIONS


  • Step 1

    Chop rotisserie chicken into small, bite-sized pieces. Combine chicken with salsa of choice.

  • Step 2

    Add 1/4 cup chicken mixture to the Carb Balance Flour Tortilla. Sprinkle with shredded cheese if desired. Roll tortilla tightly and spray end with a bit of cooking spray to hold seal. Repeat until you roll enough taquitos for two servings and set aside.

  • Step 3

    Cook in air fryer at 375 degrees for 5-7 minutes, checking halfway. Taquitos will be done when they are golden brown.

  • Step 4

    Once the taquitos (or flautas) are done, add your favorite toppings and serve.

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