Apple & Turkey Quesadillas

Prep Time
10
 minutes
Cook Time
10
 minutes
Makes
4
 servings

Step 1

Lightly brush one side of a tortilla with canola oil and lay it brushed side down in the skillet. Layer sliced turkey, apple slices, and 1 to 2 tablespoons shredded cheddar cheese across tortilla and cook over medium-high heat.

Step 2

Place second tortilla on top, brush lightly with oil

Step 3

Cook for 3 minutes or until cheese begins to melt. Carefully turn the quesadilla over and cook for 3 more minutes until quesadilla is light golden brown on both sides. Repeat with remaining tortillas.

Step 4

Cut quesadilla into 4 triangles. Serve warm with a dollop of sour cream, if desired