Prep Time
10
minutes
Cook Time
10
minutes
Makes
8
servings
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Strips Tortilla Chips
Learn MoreIngredients
Mission Tortilla Chips Strips
8
oz bacon
2
large avocados
1
tablespoon lime juice
½
teaspoon cumin
½
cup chopped red onion
1
tablespoon minced garlic
2
chipotle chilies in adobo sauce, seeded and chopped
1
tomato, seeded and diced
¼
cup cilantro, chopped
Instructions
Step 1
Cook bacon according to package directions.
Step 2
Mash avocados in a medium bowl. Add lime juice and cumin. Season to taste with salt and pepper.
Step 3
Gently stir in onion, garlic, chipotle chilies, tomato and cilantro.
Step 4
Store with plastic wrap directly on the surface of the guacamole and refrigerate until ready to serve.
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