Prep Time
5
minutes
Cook Time
4
minutes
Makes
1
servings
Nutrition
988
calories
Featured Product
Ingredients
2
Organic Flour Tortillas
1
tbsp butter
4
oz pork, cooked
1
tbsp BBQ sauce
1
cup Mexican cheddar cheese blend, shredded
2
tbsp red onion, diced
¼
cup roasted corn
2
tbsp red pepper, diced
Instructions
Step 1
Preheat skillet on medium heat.
Step 2
Toss pork in BBQ sauce.
Step 3
Add butter to skillet and let it melt over medium high heat then place one tortilla in the skillet.
Step 4
Sprinkle half of the cheese over the bottom tortilla.
Step 5
Add pork, onions, red pepper and corn to tortilla distributing it evenly.
Step 6
Add the remaining cheese and place the second tortilla on top.
Step 7
Cook until cheese melts; about 2 minutes.
Step 8
Using a wide spatula, flip quesadilla and cook for 2 more minutes.
Step 9
Garnish with sour cream and cilantro if desired.
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