Baking Beauty

Buffalo Chicken Quesadillas

Prep Time
15
 minutes
Cook Time
6
 minutes
Makes
8
 servings

Step 1

Season chicken breasts with Cajun seasoning on both sides.

Step 2

In a large skillet, heat olive oil over medium heat. Cook until browned on all sides, and no longer pink in the middle. Chicken should reach 165 F degrees internally.

Step 3

In the same skillet, heat olive oil over medium heat. While skillet is reheating, evenly divide chicken, and cheese (about ¼ cup each) between 4 tortillas. Top with about a tablespoon each of jalapeños and bacon.

Step 4

Top with another corn tortilla and gently press down.

Step 5

Cook for about 3-4 minutes per side or until crispy.

Step 6

Garnish with sour cream, buffalo sauce, and cilantro if desired.