A Mind "Full" Mom
Easy Lentil Tacos
Featured In
Tortilla Tribe
Organic Whole Wheat Tortillas
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Prep Time
10
minutes
Cook Time
20
minutes
Makes
6
servings
Nutrition
139
calories
Featured Product
Organic Whole Wheat Tortillas
Learn MoreIngredients
6
Organic Whole Wheat Tortillas
1
cup dried lentils
2 ½
cups vegetable stock or water
1
cup tomato sauce
1
tbsp taco seasoning
1
large avocado
2
limes
1
tsp salt
2
cups shredded cabbage
1
large tomato, diced
¼
cup cilantro, chopped
Instructions
Step 1
Bring water, tomato sauce, taco seasoning and lentils to a boil. Turn heat to medium-low, cover pan, and simmer for 15-20 minutes, or until lentils are tender and liquid is absorbed.
Step 2
While lentils are cooking, prepare the avocado sauce, by mashing the avocado with the juice of 1 1/2 limes and salt. Use the remaining lime juice to drizzle the cabbage with.
Step 3
Also, char the tortillas. I put them directly over my gas burners (over medium-heat) for 1 minute per side, but you can also heat them in dry hot skillet the same way.
Step 4
To assemble, place a layer of cabbage on tortilla, top with lentil mixture, diced tomatoes, cilantro and a drizzle or dollop of the avocado cream.
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