The Seasoned Mom

Fresh Homemade Salsa Recipe

This is the best homemade salsa recipe! Fresh, zesty, and super easy to make, enjoy this homemade salsa with Mission chips in under five minutes.

Prep Time
5
 minutes
Makes
4
 servings
Nutrition
31
 calories
  • Ingredients & Instructions
  • Reviews

FEATURED PRODUCT


INGREDIENTS


  • 1

    bag Organics® Yellow Corn Tortilla Chips
  • 28

    oz can whole tomatoes, NOT drained
  • 4

    oz diced green chilies
  • ½

    onion, chopped
  • 1

    tsp minced garlic
  • ½

    tsp salt
  • 1

    tsp honey
  • 2

    tbsp fresh lime juice
  • 2

    tbsp olive oil
  • 1

    bunch fresh cilantro

INSTRUCTIONS


  • Step 1

    Place all ingredients in a food processor or blender, with the tomatoes, chilies, and onion on the bottom (closest to the blade). Pulse a couple of times to chop up the larger chunks, and then puree until salsa reaches desired texture. Taste the salsa and season with additional salt or honey, as desired.

  • Step 2

    Serve immediately, or cover and refrigerate for several hours to allow flavors to blend.

Reviews for Fresh Homemade Salsa Recipe