Low Carb Baja Chicken Salad Wraps

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Prep Time
10
 minutes
Cook Time
10
 minutes
Makes
6
 servings
  • Ingredients & Instructions
  • Reviews

FEATURED PRODUCT


INGREDIENTS


  • 6

    Mission® Carb Balance® Spinach Herb Tortilla Wraps, warmed
  • 1 ½

    cups Rotisserie chicken, shredded
  • ¼

    cup Light mayonnaise
  • ¼

    cup Tomato salsa
  • 2

    Green onions, thinly sliced
  • 2

    tbsp Lime juice
  • 2

    tbsp Cilantro, finely chopped
  • 1

    tsp Chili powder
  • ¼

    tsp Salt
  • ¼

    tsp Pepper
  • ¾

    cup Lettuce, shredded
  • 1

    Tomato, thinly sliced
  • 1

    Jalapeno, seeded and thinly sliced

INSTRUCTIONS


  • Step 1

    In a medium-sized bowl, stir together chicken, mayonnaise, salsa, green onions, lime juice, cilantro, chili powder, salt and pepper.

  • Step 2

    Spread chicken salad mixture evenly down the center of each tortilla, leaving a 1-inch border at both ends. Top with shredded lettuce, tomato and jalapeno. Fold up bottom of each tortilla over filling, then fold in sides and starting from bottom, roll tightly.

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