Prep Time
Cook Time
Makes
FEATURED PRODUCT
INGREDIENTS
-
Mission Organics Flour Tortillas
-
2
pounds chicken breast, thinly sliced -
4
bell peppers, thinly sliced -
½
red onion -
3
tablespoons chili powder -
2
tablespoons cumin -
1
teaspoon salt -
½
teaspoon garlic powder -
½
teaspoon onion powder
INSTRUCTIONS
-
Step 1
Preheat oven to 400 degrees.
-
Step 2
In a small bowl combine chili powder, cumin, salt, garlic powder and onion powder.
-
Step 3
Place thinly sliced chicken, bell peppers and onions in a large bowl and sprinkle with the spices tossing until everything is well coated.
-
Step 4
Spread the chicken and vegetables on a parchment paper lined or greased, sheet pan.
-
Step 5
Bake for 15 minutes or until chicken is cooked through. Warm tortillas while waiting.
-
Step 6
When fajitas are ready, fill tortillas with chicken and veggies!