A Latte Food

Slow Cooker Pumpkin Butter Chicken Tacos

Prep Time
15
 minutes
Cook Time
240
 minutes
Makes
4
 servings

Step 1

Place chicken in the bottom of a slow cooker. Season with salt and pepper and drizzle with olive oil. Spoon pumpkin butter over the chicken. Cover and cook for 4-5 hours on low or 2-3 hours on high (my slow cooker cooks quickly; if yours is not as hot, it might take longer).

Step 2

Once the chicken is cooked, use two forks to shred the chicken.

Step 3

Toss apples, coleslaw mix, honey, apple cider vinegar, mayo, and celery seeds together. Salt and pepper to taste.

Step 4

Warm Yellow Corn Tortillas according to the directions on the back of the package. Fill each with pumpkin butter chicken and apple slaw.

Step 5

Serve and enjoy!