The Country Chic Cottage

Sweet Corn Salsa


Step 1

Drain your can of corn and add to a bowl. Seed and dice your two tomatoes. Chop the green onion and cilantro. Then, add these ingredients to the bowl and mix well.

Step 2

In a small bowl, add the juice of one lime, olive oil and pepper sauce. Mix well. Then add to salsa bowl and mix.

Step 3

Remove the peel and pit from your avocado. Dice and add to salsa bowl. Then toss well. Cover and refrigerate at least 1 hour to blend flavors. Serve with tortilla chips.

Step 4

Toast corn tortillas over open flame or in pan until slightly browned Add in diced chicken and top with sweet corn salsa.