Thai Chicken Tacos with Peanut Sauce

Prep Time
15
 minutes
Cook Time
8
 minutes
Makes
12
 servings

Step 1

In a large skillet heat oil over medium-high. Add chicken and salt and cook. Stir until cooked through, about 5 minutes.

Step 2

In a medium saucepan over medium-low whisk together peanut butter, soy sauce, lime juice, ginger, garlic, red pepper flakes, and ½ of cup water. Keep warm, whisking occasionally.

Step 3

Serve chicken with 2 stacked tortillas per taco. Top with cabbage, pepper, carrot, cilantro, and green onion. Drizzle tacos with peanut sauce.

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