Lily the Wandering Gypsy

Vegetarian Pinwheels

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Prep Time
10
 minutes
Makes
8
 servings
  • Ingredients & Instructions
  • Reviews

FEATURED PRODUCT


INGREDIENTS


  • Mission Soft Taco Flour Tortillas
  • 2

    bunches Cilantro
  • 1

    head of Green lettuce
  • 1

    8oz package of cream cheese, softened
  • ¼

    tsp Salt (optional)
  • ½

    cup (or more) Taco sauce or red enchilada sauce

INSTRUCTIONS


  • Step 1

    Mix cream cheese, sauce, and salt together, and stir until smooth.

  • Step 2

    Lay one tortilla out onto your work surface, and spread 1.5 -2 tbsp sauce in an even layer on tortilla.

  • Step 3

    Add a line of cilantro and a line of small pieces of lettuce towards one side of the tortilla, then roll up into an even roll.

  • Step 4

    Cut into 2" sections and serve!

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